My awesome super healthy breakfast!
So I had leftover, mushroom quinoa from this fancy organic place and spicy cold avocado soup. I just stir fried the quinoa with oyster mushroom, then cracked an egg scrambled it a little , drizzled with some freegan cheese and bam! For the final touch since I usually put hot sauce on my eggs, I opened my spicy avocado soup and healthy breakfast was made. Really surprised at how quick it was and cheap! Compared to going out for brunch. My cost was just 10 cents for the eggs!
No comments:
Post a Comment